WANGYUANJI Carbon Steel Wok Pan, 13.4" Woks & Stir-Fry Pans with Glass Lid No Chemical Coated Flat Bottom Iron Wok for Induction, Electric, Gas, Halogen All Stoves

Overview

• Brand : WANGYUANJI
• Material : Wrought Iron
• Special Feature : Electric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible, Scratch ResistantElectric Stovetop Compatible, Gas Stovetop Compatible, Includes Lid, Induction Stovetop Compatible, Scratch Resistant
• Color : Black
• Capacity : 5 Liters

About this item

• 400-Year Heritage Craftsmanship(Pure iron wok)--Forged by China's oldest wok maker using nitride technology for a chemical-free, naturally nonstick surface that outperforms carbon steel in durability and heat retention.
• Professional Heat Control(One-piece stamped Uncoated iron wok)--Heats 30% faster than carbon steel with perfect heat distribution for authentic wok hei (breath of the wok), maintaining ideal stir-fry temperatures for vegetables, meats and seafood.
• Ultra-Light & Ergonomic(Uncoated iron wok)--1.2mm thin-edge design (14.2' diameter) reduces wrist strain during tossing while the flat bottom works on all stoves including gas, electric and induction.
• Multi-Technique Cooking(Rust-resistant pure iron skillet)--Includes glass lid for braising/steaming - perfect for stir-frying, deep-frying, searing and all Asian cooking styles with any utensil (wood/metal/silicone safe).
• PERFECT WOK PAN-13.4'W and 3.93'D stir frying wok can serve at least 4-6 people of food portions which is ideal for entire family use or a small friend-gathering. NOTE:Season the wok is still required! The wok is NOT dishwasher and oven safe! Wash the wok by hand with warm water, and dry with paper towel